Christmas – Meat order form

EAST FARM  Christmas Order Form 2021

Orders will be available for collection from the Farm Shop on Thursday 23rd and Friday 24th December.

Orders can be taken by email or by Telephone 07971 691 588 / 01258 881 171 (evenings) or hand delivered to East Farm (Leazabella).

All Turkey Orders must be placed by Thursday 9th December

All Meat Orders must be placed by Thursday 16th December (Gammon Orders by Thursday 9th)

All Vegetable and Dairy Orders to be placed by Monday 21st December.

Customer Name: Customer email:
Home Tel No. Mobile No.
Date of Order: Collection date:  Thursday  23rd             Friday 24th

Our Turkey’s are sourced from Alvin Harris in the Blackmore Vale and Chillcotts near Dorchester

Weight of Turkey BARN  Reared White Please Tick FREE RANGE BRONZE Please Tick
5 – 6 Kg     (11 – 13lb) £9.00 per kg   £ 11.50 per Kg  
6 – 7 Kg     (13lb–15.4lb) £8.80 per kg   £ 10.95 per Kg  
7 – 8 Kg     (15.4 – 17.6lb) £8.80 per kg   £ 10.00 per Kg  
8 – 9 Kg     (17.6 – 19.8lb) £8.60 per kg   £ 9.25 per Kg  
9 – 10 kg   (19.8 – 22lb) £8.60 per kg   £ 8.50 per Kg  
10Kg +       (22lb+) £8.30 per kg   £ 8.30 per Kg  


Christmas Meat * Meat Prices are subject to weekly changes please use price below as a guide only*.

Meat Price Quantity Meat Price Quantity
Beef Topside £ 11.99 per kg   Back bacon £8.50 per kg  
Gammon Joint (uncooked) £ 7.50 per kg   Streaky bacon £9.50 per kg  
Sausages £6.95 per kg   Sausage Meat £7.59 per kg  
Chipolatas £7.95 per kg   Belly Pork £7.29 per kg  
GEESE TBC        

Other Meat cuts and Dorset Game (Pheasant, Partridge, Wild Duck and Venison) are available on request.






Vegetable Boxes & Dairy

  Quantity   Quantity   Quantity
Potatoes (25kg Sack)   2L Whole Milk   Ford Farm Mature Coastal (Cheddar)  
Potatoes   2L Semi Milk   Ford Farm Cave aged Cheddar  
Parsnips   2L Skimmed Milk   Longmans Mild Cheddar  
Carrots   1L Whole Milk   Ford Farm Dorset Red  
Red Cabbage   1L Semi Milk   Dorset Blue Vinney  
Sprouts   1L Skimmed Milk   West Country Brie  
Broccoli   10 oz Double cream   Goats Cheese Log  
Leeks   10oz Single cream   Stilton  
Cauliflower   8 oz Clotted Cream   Selection of Ford Farm Speciality Cheese will also be available  
Savoy cabbage   4 oz Clotted Cream  
Turnips   Farm House Butter      
Other Vegetables and Fruit can be sourced please specify above if you would like any not listed.


Please pay a £20 deposit for Turkey’s & £10 deposit for meat. BACS –  Torycomb LLP 20 96 96 account no. 73246817

Send cheques payable to Torycomb LLP to East Farm, Winterborne Whitechurch, Nr Blandford Dorset DT11 9AW or hand deliver to the farm.                                                            Customer copy.

Deposit Paid:   Deposit Paid:  
Deposit Received By:   Deposit Received By:  
Date:   Date: Collection Date:


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